All citrus articles

Browse all our articles on citrus to see how crop nutrition affects yield, quality, health or effect on the environment and see the roles of different nutrients.

Increasing citrus fruit size
Increasing Citrus Fruit Size
Crop load determines fruit yield and size and a too high fruit number can result in small fruit.
Increasing citrus fruit weight
Increasing Citrus Fruit Weight
Trials have shown that balanced nutrition with N, P, K, and the micronutrients, boron, iron, manganese and zinc, will help to improve citrus yield through increasing fruit weight.
Increasing citrus fruit number
Increasing Citrus Fruit Number
Citrus fruit number needs to be carefully managed and a strong supply of virtually all major and micronutrients is critical to fruit set and fruit number.
Preventing citrus peel splitting
Preventing Citrus Peel Splitting
Peel splitting is often caused by extreme fluctuations in soil moisture as well as temperature and humidity.
Increasing Citrus Yield
How to increase citrus yield
Balanced crop nutrition of all major and micro nutrients is essential to help build a tree structure that can support this fruit load and ensure that the fruit fills to potential as well as meet the market requirements.
Influencing Citrus Quality
Influencing Citrus Quality
There is a number variables that define citrus quality requirements. Quality standards differ depending on the citrus type, growth region and the market.
Role of Nutrients by Growth Stage
Role of nutrients by citrus growth stage
Find out which nutrients are most important at different growth stages.
Nutrient deficiencies-Citrus